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Longone Center for American Culinary Research

Jan Longone outlines what will be in the Center's archives. >

Jan Longone discusses the aim of the Center. >


Dan Longone says many of the early American-published books on wine reveal the personalities and fervor of their authors. >


Clements Library Director John Dann says the Longone Center is an example of today's interest in social history. >

John Dann says creation of the Longone Center has prompted a reappraisal of the Clements Library collections. >

 



Janice Bluestein Longone Culinary Archive
William L. Clements Library, University Of Michigan