Home about exhibits symposium contact clements library

BOOKS
EPHEMERA
MANUSCRIPTS
MAGAZINES
MENUS
GRAPHICS
MAPS
AUDIO
VIDEO
SUPPORT

Symposium - Additional information

Additional Information About the 2007 Clements Culinary History Symposium

 

Registration

 

Registrants must check in on Friday, May 18 or Saturday, May 19, to pick up registration packets and badges.

 

Badges are required for admission to all Symposium events.

 

Accommodations

 

The Clements Library has reserved a limited number of discounted rooms at area hotels. Reservations must be made by April 17, 2007 to receive the discount.

·       Courtyard by Marriott, 800-321-2211.

·       Fairfield Inn Marriott, 734-995-5200.

·       Holiday Inn Express, 800-344-7829.

 

For other options, please contact the Ann Arbor Area Convention and Tourist Bureau at 800-888-9487; or www.annarbor.org.

 

Contact Information

 

William L. Clements Library

The University of Michigan

909 S. University Avenue

Ann Arbor , MI 48109-1190

734-764-2347; fax: 734-647-0716

www.clements.umich.edu/culinary

 

 

 



Janice Bluestein Longone Culinary Archive
William L. Clements Library, University Of Michigan